Chocolate Black Tea
- Worldwide shipping available
- In stock, ready to ship
- Inventory on the way
Take a sip of the best of both worlds, this tea is definitely good for you.
So go ahead and start brewing, you won’t have to choose between chocolate and tea anymore.
- Scoop 1-2 teaspoons into your infuser.
- Heat water to 100°C or 212°F.
- Pour 250ml of water over tea leaves.
- Steep for 3-5 minutes.
- Remove the infuser and enjoy!
Standard shipping takes 3-4 working days for Singapore addresses. Free standard shipping on all orders over $60.